" Dining in Beverly Hills can be much like shopping with its fair share of glitzy, trendy and fashionable eateries and restaurants. Scattered amongst the fine venues are a smorgasbord of casual and fun dining establishments catering for almost any taste. "
Bouchon is a classic French Bistro located in trendy Beverly Hills and created by renowned French chef Thomas Keller. It has an upstairs plush restaurant complimented downstairs by the more laid back bar and bakery.
9500 Wilshire Boulevard, Beverly Hills, California
CUT by renowned chef Wolfgang Puck holds pride of place in the very chic Four Seasons Hotel, Beverly Hills and is the place to be seen. It is as renowned for its art collections as much as it steaks and also the ultra lounge – Sidebar.
9882 South Santa Monica Blvd., Beverly Hills, California
The Belvedere is a Forbes star rated restaurant and the signature restaurant at The Peninsula Beverly Hills Hotel. It provides daily fine gourmet dining for breakfast, lunch & dinner in either its elegant dining room or spacious outdoor patio.
CUT by renowned chef Wolfgang Puck holds pride of place in the very chic Four Seasons Hotel, Beverly Hills and is the place to be seen. It is as renowned for its art collections as much as it steaks and also the ultra lounge – Sidebar.
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