Created by acclaimed chef, Michael Mina, StripSteak at the Mandalay Bay Resort and Casino adds a new twist to your standard steakhouse restaurants. The restaurant uses only the best all-natural ingredients and boasts 100 single malt scotches.
Fleur is a unique restaurant from master chef Hubert Keller. The restaurant is a fun venue that presents a wide range of menu items from around the world in a small plate format in areas from formal dining to patio seats.