Fast Facts
- Year Opened - 2008
- Cuisine :
Lunch Times
Mon - 12:30pm to 3pm
Tue - 12:30pm to 3pm
Wed - 12:30pm to 3pm
Thu - 12:30pm to 3pm
Fri - 12:30pm to 3pm
Sat - 12:30pm to 3pm
Sun - 12:30pm to 3pm
Dinner Times
Mon - 6pm to midnight
Tue - 6pm to midnight
Wed - 6pm to midnight
Thu - 5:30pm to 1am
Fri - 5:30pm to 1am
Sat - 5:30pm to 1am
Sun - 6pm to midnight
Awards & Recognition:
Overview
Bob Bob Ricard, located at 1 Upper James Street in Soho, is one of London’s most iconic dining venues — a place where elegance meets extravagance. Designed in a glittering Art Deco style, every table is a private booth, and each one features the restaurant’s most famous calling card: the “Press for Champagne” button, ensuring fast service with sparkling flair.
Since opening in 2008, Bob Bob Ricard has developed a loyal following for its blend of British and French comfort food, elevated to indulgent new heights. The menu includes signature dishes like Beef Wellington, Truffled Mashed Potatoes, Caviar-topped blinis, and a show-stopping Chicken Kyiv, oozing with garlicky butter. Seafood lovers will enjoy the Lobster Mac & Cheese, while the Truffle & Champagne Humble Pie adds whimsy and luxury in equal measure.
The drinks list is equally refined, boasting a 450-bin wine list with capped markups on fine wines, and a champagne selection that flows liberally — Bob Bob Ricard famously pours more champagne per diner than any other restaurant in the UK.
The atmosphere is indulgent but always fun. Rich blue and gold interiors, polished brass, and old-school charm meet a clientele that ranges from fashionistas and foodies to theatre-goers and city professionals. It’s ideal for romantic dinners, pre-show indulgences, or special occasions that deserve extra sparkle.
With impeccable service and a strong sense of occasion, Bob Bob Ricard delivers on every front — proof that luxury doesn’t have to take itself too seriously.p>
Last update April 2024
